The Black Horse, in the sleepy village of Fulmer, is nestled between Gerrards Cross and Pinewood Studios. The 17th Century craftsman's cottage has gradually been extended forming a charming country pub full of nooks and crannies to while away cold winter days in front of one of our open fires.

Our aim is simple, to showcase the amazing produce of our suppliers. From 28 day aged beef, melt in the mouth fillet steak, or roast beef to rival your Gran's. We use day boat caught fish and shell fish to make our crispy beer battered fish and chips, and at the weekend, specials like whole lobster. We've spent many hours selecting a wine list which showcases some truly amazing wines and with 70% of the list available by glass and carafe, offer real value for money.

Our pub has all the charms of a classic country pub, real open fires, well kept beers and home cooked food with modern day luxuries of wi-fi and comfy seating. We are family and dog friendly and would like to see you soon.